Our inaugural release of Cabernet Sauvignon is grown on the southernmost block of our Estate. This vineyard was planted with cuttings acquired in the late 1960s from Louis Martini seniors’ backyard in St. Helena, a decedent of field cuttings from the iconic Monte Rosso Vineyard. Delicious violet traits bombarding and potent cherry, blackberry, and blueberry, and a spiced, sage finish. A beautiful mineral core throughout.
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